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THE SALT LICK GARLIC DRY RUB
Made in USA with natural ingredients and also gluten free.
Ingredients: Salt, black pepper and red peppers
Cooking Suggestions:
Remove meat from packaging and pat dry. Cover meat generously with dry rub and let it stand for 30 minutes before cooking.
Original price was: €13.50.€12.90Current price is: €12.90.
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